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Chisme/Dig 2010. 5. 16. 04:00
25 Things Chefs Never Tell You

25 Things Chefs Never Tell You Do restaurants recycle the bread basket? Are most of us bad tippers? We surveyed chefs across the country — anonymously — to find out everything we’ve always wanted to know. Chefs are pickier than you think. Liver, sea urchin, tofu, eggplant and oysters, of all things, topped the list of foods chefs hate most. Only 15% of chefs surveyed said they’d eat absolutely a..
Chisme/Dig 2010. 5. 16. 03:58
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Chisme/Dig 2010. 5. 16. 03:56
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